Bell Pepper
Don’t stop there! Feel free to get creative and use your homemade paprika seasoning in soups, stews or roasted meats.

The extra ingredients used in sriracha dilutes the sauce which makes it slightly less spicy than the chili-based sambal oelek. Sriracha tends to be sweeter with a hint of garlic whereas, all you can taste in sambal oelek is the rich chili and vinegar flavor.