Maintenance of a cast iron long griddle is quite simple, though it does require some unique care compared to other materials. To maintain its seasoning—a layer of oil that provides non-stick properties—regular use is encouraged. After cooking, simply clean the griddle with hot water and a stiff brush, avoiding soap if possible, as it can strip away the seasoning. Once cleaned, allow it to dry thoroughly and apply a light coat of oil to keep it in prime condition.
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2025-08-15 02:07
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For instance, in high-temperature environments, oil seals made of heat-resistant materials like silicone rubber or fluoroelastomers are preferred For instance, in high-temperature environments, oil seals made of heat-resistant materials like silicone rubber or fluoroelastomers are preferred
