Cleaning a cast iron dosa pan may seem daunting at first, but it's quite straightforward once you get the hang of it. After cooking, simply wipe the pan with a damp cloth or sponge while it’s still warm to remove any food residue. Avoid using soap, as it can strip away the seasoning. With proper care, your cast iron dosa pan will develop a beautiful, non-stick surface over time.
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2025-08-16 17:49
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He discovered that the mirror was not just a reflection of the physical world but also a window into the spiritual realm, where the souls of the departed resided He discovered that the mirror was not just a reflection of the physical world but also a window into the spiritual realm, where the souls of the departed resided
