grill pan with wooden handle
Чавунний горщик, або дutch oven, є незамінним кухонним приладом, який завоював популярність серед кулінарів у всьому світі. Його універсальність, здатність зберігати тепло та рівномірно розподіляти його роблять його ідеальним для приготування різноманітних страв від рагу та супів до хліба. Проте, щоб отримати від дutch oven максимум користі, важливо звернути увагу на його якість.
Characteristics: Stainless steel woks are durable, non-reactive, and resistant to rust. They often come with an aluminum or copper core for better heat conduction.
One of the standout features of cast iron cookware is its ability to hold heat. The small oval cast iron Dutch oven can maintain a consistent cooking temperature, making it perfect for braising, stewing, or baking. When you simmer a rich beef stew or roast a chicken, this remarkable dish retains the heat, allowing your meals to cook evenly and thoroughly. This means flavors meld together, resulting in dishes that are bursting with richness.
One of the greatest advantages of a cast iron skillet is its longevity. Properly cared for, a cast iron skillet can last for generations. The orange finish, often enamel-coated, not only provides a protective layer that prevents rust and simplifies cleaning but also maintains its vibrant color over time. Unlike traditional cast iron, which requires seasoning, enamel-coated skillets are easier to maintain, allowing cooks to focus more on their culinary creations and less on upkeep.
orange cast iron skillet

The Allure of the 8% Dutch Oven
