- In addition to grilling, a cast iron square grill pan can also be used for searing, sautéing, and even baking. Its heat retention properties ensure even cooking and consistent temperatures, making it ideal for achieving perfectly cooked meals every time. The versatility of a grill pan allows you to experiment with different cooking techniques and recipes, expanding your culinary skills and repertoire.
Frying pans have long handles and are often shallower. These pans aren’t designed for slow cooking or braising. Despite having flared sides, the pans are just slightly taller.
Small Cast iron Dutch Oven
Slightly sloped sides;Suitable for shallow frying only;Can be manufactured from different materials (carbon steel, cast iron, etc.);Can come with non-stick surfaces;Not complemented with lids.




A cast iron meat press is a convenient tool for even cooking and perfect presentation. Cast Iron Meat Press can be used to press bacon, burgers, and other meats, ensuring they cook evenly and retain their shape.


Cast iron skillets are a versatile and essential tool for any kitchen. Whether you're cooking for one person or a group, there's a cast iron skillet that's just the right size for your needs. From mini to extra-large, these cast iron skillets are available in a variety of sizes to suit any cooking task.

When using a cast iron griddle on an electric stove, it's important to make sure the skillet is properly seasoned. Seasoning your cast iron griddle creates a non-stick surface and prevents rust. To season the cast iron griddle, coat the cooking surface with a thin layer of vegetable oil and heat on the stove until it starts to smoke. Repeat this process a few times and your cast iron griddle is ready to use.

flat cast iron skillet. Cast iron is a chemical-free alternative to non-stick cookware, which can release harmful toxins when heated at high temperatures. By using a cast iron skillet, you can avoid these chemicals and enjoy healthier, more natural cooking.
Cast Griddle Plates Advantage

