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  • 3. Conclusion
  • The most significant uncertainty identified by the EU experts was the concern that TiO2 particles may have genotoxic effects. Genotoxicity refers to the ability of a chemical to directly damage genetic material within a cell (DNA), which may lead to cancer in certain situations. Although the experts did not conclude that TiO2 particles in E171 are genotoxic, they could not rule out the concern that they might be.

  • The determination of sulphate in titanium dioxide (TiO2) is a crucial process for manufacturers to ensure the quality and purity of their products. Sulphate, if present in significant amounts, can affect the performance and color of TiO2, leading to potential issues in various applications such as coatings, plastics, and cosmetics. Therefore, accurate and reliable methods for detecting sulphate are essential for manufacturers to maintain high standards of product quality.
  • In a 2017 study published in Scientific Reports, researchers exposed rats to human-relevant levels of E171 to examine the effects of intestinal inflammation and carcinogenesis. They saw that “a 100-day E171 treatment promoted colon microinflammation and initiated preneoplastic lesions while also fostering the growth of aberrant crypt foci in a chemically induced carcinogenesis model.” They continued: “Stimulation of immune cells isolated from Peyer’s Patches [which are clusters of lymphoid follicles found in the intestine] showed a decrease in Thelper (Th)-1 IFN-γ secretion, while splenic Th1/Th17 inflammatory responses sharply increased,” researchers wrote. “A 100-day titanium dioxide treatment promoted colon microinflammation and initiated preneoplastic lesions.” The scientists concluded: “These data should be considered for risk assessments of the susceptibility to Th17-driven autoimmune diseases and to colorectal cancer in humans exposed to TiO2 from dietary sources.”

  • ROS were detected through the colorimetric assay employing the nitro-blue tetrazolium salt (NBT salt) by reading the absorbance of the reduced blue molecule.

  • One of the primary drivers of titanium dioxide pricing is its production cost. Changes in raw material expenses, energy costs, and labor rates directly impact the bottom line for producers. For instance, if the cost of mining the raw materials required for producing titanium dioxide increases, we can expect to see a corresponding rise in the product's market price. Conversely, technological advancements that reduce production costs could lead to lower prices at the consumer level.
  • Customer sues Mars:Skittles are 'unsafe' for consumers, lawsuit charges, because they contain 'a known toxin' 

  • What are the profit projections for setting up a lithopone manufacturing plant?
  • The global precipitated barium sulfate market is flourishing due to its versatile applications in various industries. This article aims to shed light on the key suppliers dominating this market. These suppliers have established a strong reputation for providing high-quality products and exceptional customer service.
  • Sodium bicarbonate powder, commonly known as baking soda, is a versatile and widely used chemical compound with a myriad of applications across various industries. As a key player in sectors ranging from food and pharmaceuticals to cleaning and personal care, the demand for high-quality sodium bicarbonate powder remains consistently high. This has led to the emergence of numerous reliable suppliers who cater to this global need.
  • For a review published in 2023 in the journal Environmental Pollution, researchers examined E171 as a possible factor promoting obesity-related metabolic disorders. Because gut microbiota play an important role in immune function maintenance and development, and because titanium dioxide as a food additive has been shown to alter gut microbiota, researchers wanted to review “the dysregulations along the gut microbiota-immune system axis after oral TiO2 exposure compared to those reported in obese or diabetic patients, and to highlight potential mechanisms by which foodborne TiO2 nanoparticles may increase the susceptibility to develop obesity-related metabolic disorders.” The study authors discovered recurrent changes in the gut microbiota composition when exposed to titanium dioxide nanoparticles, with an imbalance of intestinal symbiotic microbiota. These changes and imbalances were also reported and played a role in the development of obesity, the authors wrote. This highlights “foodborne TiO2 nanoparticles as an endocrine disruptor-like chemical promoting obesity-related disorders,” the authors concluded.

  • For that reason, the Center for Science in the Public Interest has graded titanium dioxide as a food additive that consumers should seek to “avoid.” Scientists at the nonprofit nutrition and food safety watchdog group today published a new entry for titanium dioxide in its Chemical Cuisine database of food additives.  

  • Titanium dioxide helps protect the skin from both UVA and UVB rays. Plus, it’s generally considered to be safe for sensitive skin types. Not only that, but it might also make for sunscreens that are more suitable for children and infants since it’s much less likely to cause stinging compared to chemical sunscreens. And when used in foundations, titanium dioxide can even provide a little extra sun protection on top of your daily SPF.